Built for the Knife. Designed for the Table.

At KG Woodworking, we don't believe in cutting corners—unless we're chamfering edges. All our boards are handcrafted from a premium American triad of Hard Maple, Cherry, and Black Walnut.

Our Collection:

The Workhorses: Our End-Grain Cutting Boards feature a self-healing surface designed to protect your knife’s edge and withstand daily chopping.

The Centerpieces: Our Long-Grain Charcuterie Boards are designed for elegant serving, showcasing the full, flowing grain of the timber.

The KG Promise:

We stand behind our craftsmanship. Flip any board over, and you’ll find our logo and our signature 'Mortal Enemy' care guide routed directly into the wood. We don’t just build it; we tell you exactly how to keep it beautiful forever.

Find Your Perfect Match: The Ultimate Guide to Cutting Board Sizes and Wood Types

A high-quality cutting board is more than just a kitchen tool—it’s the foundation of every meal you prepare. Whether you are a professional chef or a weekend home cook, choosing the right surface is the best way to protect your knives and ensure food safety.

At KG Woodworking, we specialize in three premium, sustainably sourced hardwoods: Walnut, Maple, and Cherry. From our compact Small (9 1/4" x 16") board for quick garnishes to our massive Extra-Large (20 1/2" x 26 3/4") workstation, we have a size to fit every counter and every culinary need.

Explore our guide below to compare the durability of Maple, the elegance of Walnut, and the knife-friendly nature of Cherry to find the last cutting board you’ll ever need to buy.